Valentines Day Dinner

Appetizer

Spinach artichoke  chaat

Gulf shrimp with curried yogurt

Crab cake with mustard seed, curry leaves, crispy papadam

Main Course

Kale quinoa dumpling with cashew, almond  sauce 

Grilled duck breast with  hydrabadi salan sauce

Organic chicken  breast stuffed with  spinach served with  bajra

Dessert

Hazelnut gulab jamun with vanilla ice  cream

Malai kulfi sorbet

3 course pre-fixed tasting menu. Price $50/person . 

Menu subject to Change. Reservations highly recommended.